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Called Michigan’s Best, this movement is one that harnesses the power of social media to tell and share our state’s best stories. These stories are for foodies, adventurers and business men and women. They are about innovation that uplifts our communities and the many things that make the Mitten a remarkable place to live and thrive.
Episodes
Thursday Jan 28, 2021
Thursday Jan 28, 2021
John Gonzalez catches up with Chef John Beilfuss of Lula's Louisiana Cookhouse in Owosso, winner of Michigan's Best Fried Chicken. John and his wife Morgan decided not to reopen in 2020 after the March shutdown. They are waiting for the restaurant industry to reopen at 100% before opening doors again. They want diners to have the full experience. In the meantime, John launched "Scratch Cook with John" on YouTube channel.